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Cabot Creamery Cooperative

(Processor)

Cabot Creamery is a farmer-owned cooperative and certified B-Corp that’s been making award-winning products with love, pride and purpose for over a century. The high-quality milk produced by the Cabot farm families throughout New England and New York is crafted into dairy products including, “The World’s Best Cheddar," other styles of cheese, butter, Greek yogurt, sour cream, dips and other specialty products.

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193 Home Farm Way
Waitsfield, VT 05673
Phone: (802) 371-1289
Fax: (802) 563-2604
www.cabotcreamery.com

Butter & Milkfat

Contact: David Hill
Sr. Vice President of Sales
(781) 356-0991

Butter 80%

Cheese

Contact: David Hill
Sr. Vice President of Sales
(781) 356-0991

Cheddar-Colored

Block - 40 lb / 18 kg, Flavored, Loaf, Low Fat, Reduced Fat

Cold Pack

Cottage cheese

Kosher

Monterey Jack

Block - 40 lb / 18 kg, Loaf

Muenster

Pepper Jack

Block - 40 lb / 18 kg, Loaf

Powdered

Whey Proteins & Ingredients

WPC 34

Yogurt & Fermented Products

Contact: David Hill
Sr. Vice President of Sales
(781) 356-0991

Yogurt

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