U.S. Dairy Supplier Directory
Cabot Creamery Cooperative
(Processor)
Cabot Creamery is a farmer-owned cooperative and certified B-Corp that’s been making award-winning products with love, pride and purpose for over a century. The high-quality milk produced by the Cabot farm families throughout New England and New York is crafted into dairy products including, “The World’s Best Cheddar," other styles of cheese, butter, Greek yogurt, sour cream, dips and other specialty products.
![logo](https://www.usdecconnect.org/files/ImageLibrary/Thumbnails/Cabot%20Logo%5FThumbnail.png)
Waitsfield, VT 05673
Phone: (802) 371-1289
Fax: (802) 563-2604
www.cabotcreamery.com
Butter & Milkfat
Contact: David Hill
Sr. Vice President of Sales
Butter 80%
Cheese
Contact: David Hill
Sr. Vice President of Sales
Cheddar-Colored
Block - 40 lb / 18 kg, Flavored, Loaf, Low Fat, Reduced Fat
Cold Pack
Cottage cheese
Kosher
Monterey Jack
Block - 40 lb / 18 kg, Loaf
Muenster
Pepper Jack
Block - 40 lb / 18 kg, Loaf
Powdered
Whey Proteins & Ingredients
WPC 34
Yogurt & Fermented Products
Contact: David Hill
Sr. Vice President of Sales
Yogurt