Formulas & Recipes
Innovate with U.S. Dairy!
Discover how versatile U.S. dairy ingredients and products can be when used in food and beverage product applications or in foodservice menu items by browsing through hundreds of innovative formulas and recipes. Search by keyword, application or industry segment, dairy product and/or specialty focus.
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Confections
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Chocolate Malt Chewy Candies
With a unique sweet malty flavor, indulge in these chocolate malt chewy candies that are high in protein and calcium content. -
Mini Chocolate Malt Cream Cheese Cupcakes
Inspired by our all-time favorite chocolate malt drink, these moist and creamy cupcakes will be a perfect treat to both children and adults. -
Vanilla Frosting
Creamy vanilla frosting with butter and SMP. -
USDEC Vanilla Frosting
Soft and creamy vanilla frosting with whey proteins and butter. -
USDEC Chocolate Frosting
Soft and creamy chocolate frosting with whey proteins and butter. -
Chocolate Frosting
Creamy chocolate frosting with butter and SMP. -
Bakery Cream Filling
Bakery filling made with heavy cream and WPC 34. -
Gummi Drops Candy
Add whey protein to delicious gummi drops -
Marshmallow
Light and fluffy marshmallow made with WPC -
Cocoa Compound Coating
Cocoa compound coating made with sweet whey powder. -
Strawberry Bubble Gum with Lactose
Strawberry-flavored bubble gum made with lactose. -
Sweetened Condensed Milk Replacer
Sweetened condensed milk replacer made with sweet whey powder and caseinates. -
Lactose Rock Candy
Rock candy made with lactose for lollipops, twirls, dummies and other candy types. -
Lactose Tablets
Lemon-flavored lactose tablets made with lactose. -
Vanilla Cake Icing
Creamy vanilla cake icing made with WPC 34. -
Caramel with Dairy Calcium
Caramels made with SMP and WPC 34 and fortified with milk calcium to a 10% level. -
High-Protein ‘Whey-Good’ Yogurt Bites
High-protein, caramel-layered, yogurt-coated bite made with WPC, WPI whey crisps, dairy calcium, SMP and butter. -
Vanilla Icing
Creamy vanilla icing made with lactose and WPC 34. -
Chocolate-Coated Cashew Balls
Vanilla-flavored candy balls with cashews, covered with chocolate, and made with either WPC 80 and butter or lactose. -
Marshmallow with WPC and WPI
Marshmallow with WPC or WPI -
Chocolate Compound Coating
Chocolate compound coating fortified with whey protein isolate. -
Mocha Caramel
Caramel candy made with nonfat dry milk and milk minerals. -
Dulce de Leche
Dulce de leche made with whole milk, WPC 34 and heavy cream. -
Nougat
Almond and peanut flavored nougat made with lactose, milk powder, AMF and milk paste. -
Milk Chews
Dairy flavored milk chews made with sweetened condensed milk replacer, sweet whey powder and butter. -
Malted Milk Balls
Chocolate candy made with sweet whey powder and malted milk powder. -
Reduced Hygroscopicity Hard Candy
Flavored hard candy with lactose and reduced hygroscopicity. -
Chocolate Coating with Whey Permeate
Chocolate coating made with whey permeate. -
Chocolate with WPC 34
Chocolate made with WPC 34 for added protein. -
Chocolate with WPC 80
Chocolate made with WPC 80 for added protein. -
Hard Candy
Hard candy made with butter and sweetened condensed milk replacer. -
Reduced-Cost Chocolate
Reduced-cost chocolate formula made with lactose and AMF. -
Chocolate with Demineralized Whey
Chocolate made with demineralized whey. -
Chocolate
Chocolate made with whole milk powder -
Caramel with WPC 34
Caramels made with whole milk powder, WPC 34 and milkfat. -
Mocha Coffee Yogurt Frosting
An upscale twist for that special dessert. -
Chocolate with Sweet Whey Powder
Chocolate made with sweet whey powder. -
Caramel Candy
Traditional caramel candies made with SMP, whey and butter. -
Marshmallows with Lactose
Light and fluffy marshmallows made with lactose -
Chocolate Truffle with Fortified Milky Center
This indulgent milk chocolate truffle with calcium offers a virtuous treat without all the guilt. -
Strawberry Yogurt Frosting
An upscale twist for that special dessert. -
Caramel with Sweet Whey and Permeate
Caramels made with equal amounts of sweet whey and permeate. -
Reduced-Fat Vanilla Icing
Reduced-fat vanilla-flavored icing with a smooth consistency and made with SMP and WPC 80. -
High Calcium Caramel Candy
Caramel candies made with SMP, WPC 34 and butter and fortified with milk minerals for added calcium. -
Protein-Fortified Chocolate Compound Coating
Chocolate compound coating fortified with whey protein isolate. -
Gummi Drops Candy
Gummi candies made with WPC 80 -
Fudge Icing
Smooth and creamy fudge-flavored icing made with butter and SMP. -
Chocolate with Whey Permeate
Chocolate made with whey permeate. -
Chocolate Candy Coating
Chocolate coating for candy made with SMP and AMF. -
Chocolate Product with WPC 34
Chocolate product made with WPC 34 and AMF. -
Marshmallows with Lactose and WPC 80
Light and fluffy marshmallows made with lactose and WPC 80 as a replacement for egg albumin. -
Nougat with WPC 34
Fluffier type of nougat made with WPC 34
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Chocolate Malt Chewy Candies